Studying at Canterbury Christ Church University has helped me to develop a better understanding of the Tourism and Hospitality Industry and to analyse this sector in a more critical manner. Now, I am able to do my job in the restaurant in a professional way and I am capable of delivering a better service quality as a result of the input from my studies.


    How do you want to study?


    3 years

    UCAS code:



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    Created in response to the needs of the industry, this course is designed to help you deliver a memorable experience.

    We give you the chance to study hospitality, tourism and events as part of this course focusing on management. You’ll explore modules covering current trends, food from around the world and accounting and you'll take part in an overseas residential fieldtrip in year one, the cost of which is included in your fees.

    You’ll have the chance to undertake work experience and possible collaboration with the Christ Church Tourism and Events Research Hub. You’ll even be able to learn a new language alongside your studies.

    Extra opportunities

    You can apply for overseas study opportunities, including a year in North America or Canada (for example at the University of Western Florida).

    Why study Hospitality Management?

    Ranked 6th in the UK for student satisfaction in the subject area of Tourism

    Complete University Guide League Table 2022

    In the heart of a World Heritage city close to Europe and London, our Canterbury campus is an excellent place to study Hospitality Management.

    Hospitality is the UK’s 6th largest contributor to export earnings and 4th largest employer - that's 4.49 million people or 10% of the workforce and over 180,000 businesses. This industry offers a multitude of exciting opportunities as organisations locally and internationally seek employees and graduates who combine specialist hospitality knowledge and experience and business management skills, which you can gain by studying hospitality with us.

    The hospitality industry is made up of many sub industries, from hotels, restaurants to visitor attractions. Hospitality is an engaging, fast paced working environment, increasingly offering graduate opportunities to ensure the sector remains competitive at a local to global scale. The links between hospitality, tourism and events are a key characteristic of the sector.

    Our hospitality teaching team put you, the student, at the heart of our ethos and we work hard to ensure that you are successful in your studies.

      All about the course

      In year one you will study modules such as Introduction to Hospitality and Current Trends in Tourism Events and Hospitality, which may include topics such as Airbnb, Food around the world, technology advancement, sustainability, facilities and venue management. You will also be introduced to some management concepts such as Marketing Principles and Practice and Financial Accounting. In the second and third year your foundational knowledge is developed with a greater emphasis on analytical and critical reasoning skills as well as studying key concepts in situ in year two through the work-based learning module, Hospitality Resources Management, Gastronomy and the Individual Study/Research Project in year three.

      As part of your degree, you have the option to study overseas in year two including a year in North America or Canada (for example at the University of Western Florida). This will give you the opportunity of living and experiencing a different country and culture in the safe environment of a university. Our current students have the added benefit of significantly reduced tuition fees and a small living grant.

      Travelling abroad may be affected by Government restrictions due to the coronavirus. We always put health and safety first. Therefore, we will follow all relevant Government advice. Where overseas travel is affected, we will try to reschedule these trips. If this proves impossible, we will provide a broadly comparable experience, for instance an alternative virtual overseas destination module.

      Entry requirements

      Qualification type


      A Levels BCC
      BTEC DMM
      Access 6 Distinctions and 39 Merits
      International Baccalaureate 28 Points
      Combinations A combination of qualifications totalling 104 -112 UCAS points

      For more information on the IELTS (International English language Testing System) requirements for this course, please click here to visit our dedicated web page.

      More information about entry requirements.

      UCAS Points

      Module information

      Please note that the list of optional modules and their availability may be subject to change. We continually review and where appropriate, revise the range of modules on offer to reflect changes in the subject and ensure the best student experience. Modules will vary when studied in combination with another subject.

      Core/optional modules

      How you’ll learn

      You will be taught through a combination of lectures, seminars and practical sessions. You will typically have around 12-14 contact hours per week depending on what modules you select. 

      Seminars in smaller groups will enable you to discuss and develop your understanding of topics covered in lectures. In addition, you will meet with your academic personal tutor.

      All programmes are informed by the University’s Learning and Teaching Strategy 2015-2022.

      When not attending lectures, seminars, workshops or other timetabled sessions you will continue learning through self-study. Typically, this involves reading journal articles and books, undertaking research in the library, working on projects, and preparing for coursework assignments/examinations, workshops and seminars. 

      Your module tutor will direct you towards specific readings and/or activities to complete before class. 

      For the final year individual study/research project in year three, you will undertake independent research. You will work under the supervision of a member of the course team. You will meet with your supervisor regularly. 

      Your overall workload typically consists of 12-14 contact hours, depending on what module you take. For each 20 credit module, your study time is about 10 hours a week. During the duration of the residential field trips, the workload will be more intense, as these modules are mostly done during the trip. 

      The lecturing team consists of highly qualified academics. They have a range of expertise and experience. Many members have staff have worked in the tourism industry and this enables to bring industry relevant knowledge to their lectures. 

      All our team members either hold a doctoral, masters and teaching qualifications. They have experience in delivering research-informed teaching. Most members of staff are widely travelled and come from or have lived in a variety of countries, making them ideal to teach the subjects in tourism. You should note members of the teaching team might change. 

      How you’ll be assessed

      Throughout your course, you will be assessed using a range of methods, including written assignments, which could be an essay, business report or portfolio, as well as presentations and project work. In some modules you will be assessed through exams. You will experience individual assessment as well as group work. In year three you will produce a Research Project or Individual Study on a hospitality topic of your choice and a supervisor will be appointed to help guide you through the process. 

      Your future career

      Career advice is embedded in our curriculum with the help of our Employability and Careers Service. Our past students have entered a wide range of roles, both in the public and private sectors, locally, nationally and internationally.

      These include hotel manager, resort manager, restaurant manager, tourist officer, destination manager, travel writing, tour manager, regional tourist managers (i.e. Visit Kent), tourism exhibition management, visitor attraction marketing, niche event specialist, managers of their own businesses.

      The Hospitality Management degree at Christ Church has provided me with an in depth and analytical understanding of such a rapidly changing industry. With the help of the knowledgeable and friendly teaching team, I have gained not only theoretical knowledge but practical skills and confidence to help me enter the world of work. The course is challenging and drives you to read and investigate different journals to enrich your knowledge. The assessments have also been well balanced and give students the best possible chance to show their hard work.

      Laurence WildGraduate


      The 2022/23 annual tuition fees for this course are:

        UK** Overseas***
      Full-time £9,250 £14,500
      Part-time £4,625 £7,250

      Tuition fees for all courses are payable on an annual basis, except where stated.

      Please read the 2022/23 Tuition Fee Statement for further information regarding 2022/23 tuition fees and year on year fee increases.

      **Home (UK) Fees

      The fees above are for the 2022/23 academic year but may be subject to change following any announcements by the UK Government (approved by Parliament) regarding maximum Undergraduate tuition fee caps for 2022/23.

      In addition, the University reserves the right to increase all full-time and part-time Undergraduate tuition fees mid-course, in line with any further inflationary increase in the Government tuition fee cap which is approved by Parliament. The University will publish information about any changes to tuition fees on its website.

      ***Overseas Fees (including EU fees):

      Undergraduate Overseas tuition fees for International students are not subject to the Government’s regulations on maximum tuition fees.

      Students with an Overseas fee status will be eligible for an International student Scholarship fee discount of £1,500, which will be applied to all Full-time Undergraduate courses with a tuition fee of £14,500.

      Students with an EU fee status will be eligible for the EEA Transition Scholarship. Further details can be found here:

      Diamond Jubilee Scholarships and Bursaries

      To celebrate 60 years of transforming lives through education new cash bursary and scholarship opportunities are available for students starting a degree in September 2022. See full details.

      Work experience

      During your hospitality course, you may be offered a variety of internships and work experiences. This is an evolving and changing programme to ensure you get the best opportunities. We currently have students doing internships at Visit Kent, Shepherd Neame Visitor Centre and Buzzlines Travel to name just a few. Our very active and successful Tourism and Event Research Hub also works hard to establish industry links. In year 2 you will be able to take a workplace/work-based learning module which will enable you to complete a ’live’ task and finish project with employer support.

      A recent internship with the Hub was entitled ‘Supporting young people accessing meaningful work placements in the Kent visitor economy: a business stakeholders’ perspective’. This 10 week project was a collaboration between the Tourism and Events Research Hub, and Destination Management Organisation, Visit Kent. The project was designed to support an exciting initiative focusing on skills and career progression for young people in the sector: the ‘Kent Hospitality, Tourism and Transport Guild’. The intern worked on a project ‘to explore the perceptions of business stakeholders about the opportunities and barriers related to the provision of work placements for young people in the visitor economy', supported throughout by the project lead at Christ Church and Visit Kent.

      Kristina Zelinkova, a third-year Tourism Management student, was selected as designing the winning concept and logo on a live project with Visit Kent, for the newly developing initiative, the Kent Hospitality, Tourism and Transport Guild.

      Some current members of the tourism teaching staff are from, grew up in or studied in countries from across the world. This includes Cyprus, Ghana, Malawi, Nigeria and the USA. Between us we can speak several languages and play a variety of musical instruments.

      Other information

      Industry stakeholders regularly contribute to the lecture programme to enhance the student experience and we hold an annual student conference at which the region’s employers come to talk to our students about the key challenges they face in the workplace and the best graduate routes into working in the hospitality industry.

      “The course gave me a good insight of the hospitality and tourism industry. So when I started working in a hotel there are many things that I could relate with. Even the assignments is not only theory based, they are also applicable in the workplace. For this reason, I decided to go a step further to enhance my career opportunities and success, by enrolling in the Masters course."

      Patricio, student

      Regulated by the Office for Students

      The Office for Students (OfS) regulates Canterbury Christ Church University. The OfS is the independent regulator of higher education in England. It aims to ensure that every student, whatever their background, has a fulfilling experience of higher education that enriches their lives and careers. Further details about its work are available on the OfS website.

      Apply now


      3 years

      UCAS code:



      Apply via UCAS

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